Chicken Vegetable

Our Traditional Chicken Vegetable soup is loaded with Healthy Vegetables and Shelled Pasta. Simply Comfort.

  Ready in 25 minutes. MAKES: 1 1/2 litres of Delicious Soup.

Directions
WHAT YOU WILL NEED. Water, approximately 1lb. of Cooked Chicken

Bring 7 cups ( 1750mL) of Water to a boil over moderately high heat. Stir in the package and Chicken (optional) Reduce heat to medium/low. Simmer for 25 minutes. Stir Occasionally.

Ingredients: Pasta ( wheat, eggs), Red Split Lentils, Freeze Dried Peas, Nutritional Yeast, cornstarch, spice, turmeric, sugar, paprika, thyme, sage, Freeze Dried Corn, Dehydrated Vegetables (cabbage, green peppers, leeks), Chicken Soup Bouillon (SALT, DEXTROSE, WHEAT AND CORN FLOUR, CHICKEN POWDER (CHICKEN, ROSEMARY EXTRACT), CHICKEN FAT, SPICE AND SPICE EXTRACTIVES (CONTAINS SOY), GLUCOSE SOLIDS, PARSLEY, SILICON DIOXIDE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVOUR (CONTAINS ONION).), Dehydrated Onions, Dehydrated Celery, Dehydrated Carrots, Modified Maize Starch, Maltodextrin, Dehydrated Tomato Flakes, Onion Powder, Red Pepper, Garlic, Spice, Parsley.

Made in a facility that has: wheat flour, soy, eggs, milk, and tree nuts.